Ingredients
1 either semi-boneless or bone-in ham
1 1/2 cup coca-cola
brown sugar
Take a knife and cut slits into and all over the ham. Baste with mixture of 1 cup coca-cola and 2/3 tablespoons of brown sugar. Put on grill at about 325-350 for about 2 hours basting halfway through.
Saturday, November 14, 2009
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