Ingredients
Pot Roast (any kind)
Lipton Golden Onion Soup Mix about 1/2 envelope
couple dashes of Worchestshire Sauce
Flour
Olive Oil
Potatoes
Carrots
Green or yellow Onions
Garlic
1 Can Cream of Mushroom soup
Dust roast with flour and brown on both sides. Add remaining ingredients and either bake for about 2 hours or put in crock-pot on high for 4 or low for 6-8.
About Me
- Katie
- I was born, raised and love everything southern. I am reminded most days that I have been saved by grace and called holy, beloved and chosen by my Redeeming God. After five years of dating and many more years of praying, God provided me with my very own hero in my husband, Joel. We've been incredibly blessed with two precious children, Luke and Sarah. They are the absolute joy of our days and the subject of most of this blog. We enjoy walks and talks, eating, friends, our body of believers and most of all our family. We don't pretend to have this whole life thing figured out but we are enjoying learning more about our God's love for us and how we can love others.
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