Banana Bread

Ingredients
1 2/3 cups all-purpose flour
1 tsp baking soda
1/4 tsp ground cinnamon
1/2 tsp salt
1 cup plus 2 Tbsp sugar
2 eggs
1/2 cup vegetable oil
3 1/2 very ripe bananas
2 Tbsp low fat sour cream
1 tsp vanilla
2/3 cup walnuts, toasted and chopped

Preheat oven to 350. Sift together first four ingredients. Beat sugar and eggs with whisk until light and fluffy. Drizzle in oil. Add bananas, sour cream and vanilla. Fold in flour mixture and nuts. Pour batter into a buttered 9 X 4 loaf pan and bake for 45 min or until toothpick comes out clean. Makes 12 servings.